We love selling to institutions as it enables us to impact the lives (and stomachs) of a lot of people with great home-grown food that they might not otherwise have access to.
Today, we serve institutional clients in the upper Midwest, ranging about 200 miles from Donnellson, Iowa, in every direction. Our list of clients includes restaurants, colleges, hospitals, assisted living homes, public schools, and grocery stores.
As an institution, your clients want really great food (just like you do at home) and want to know how that food was raised and produced.
We make it easy to do business directly with the farmer and frequently go beyond the simple business transaction by working together with you on campus, in the assembly hall, or the grocery store aisle to educate, inform, and empower your customers with knowledge.
Discover just how easy it is to source great food directly from our farm for your clients.
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